Beef Steaks

Enjoy the best sensation of eating the best steak

Tenderloin

United States Rp 182.000
New Zealand Rp 118.000
Local Rp 78.000
Tenderloin is the best meat of every cow. Tenderloin is only found in the middle of a cow. ABUBA presents Tenderloin from 3 origins; United States, New Zealand and Indonesia. ABUBA understands tenderloin is a very tender lean meat, liked by many people because it is easy to chew.

Sirloin

United States Rp 125.000
New Zealand Rp 97.000
Local Rp 73.000
Wagyu 4-5 Rp 178.000 
Wagyu 6-7 Rp 225.000 
One of the best sellers of ABUBA steak is SIRLOIN steak. Top meat from cows that have fat lines on the top side. Sirloin steak has its own advantages that are different from other parts of beef, the fat that is on the side gives a fragrant aroma when roasted. ABUBA steak has been selling sirloin steak since its inception and immediately received an extraordinary reception from ABUBA steak customers

Rib Eye

United States Rp 135.000 
New Zealand Rp 97.000
Wagyu 4-5 Rp 183.000
Wagyu 6-7 Rp 235.000
Beef Rib or Rib is a portion of beef that comes from meat around ribs or ribs. Rib Eye is one of the eight main parts of beef that are commonly consumed. The entire rib portion can consist of several ribs, from the 6th ribs to the 12th ribs; for ribs of meat to be consumed can consist of 2 to 7 ribs. Rib-eye steak is a cut in the form of a steak, can be bone (bone in) or boneless (boneless). Rib-Eye is one of the most popular and juicy steaks on the market. This part has a delicious aroma and taste because of the fat that is still attached.

T-Bone

United States Rp 87.000
New Zealand Rp 118.000
Unlike the other beef T-BONE has a uniqueness that only exists in the middle cow. In addition to having T-shaped bones, this steak has the typical everything from fat, meat, bone. ABUBA prepares T-Bone steaks from 3 origins, USA, NZ and INA. T-Bone is the choice of men, in addition to a more stable meat texture there is a combination of sides sirloin and tenderloin. 

Lamb

New Zealand Rp 95.000
Sheep is not a goat, this meat seller said. ABUBA serves the best LAMB CHOP steak from New Zealand where there is most likely no goat, so lamb definitely makes sense. Lamb Chop itself is almost similar to T-bone which has bones on the edges. Lamb Chop lovers enjoy this fragrant and tender meat and fat prepared by Chef ABUBA.

Beef Patty

Beef Patty Rp 63.000
Patty is ground beef from various animal products or alternative products from flattened and printed meat, usually round in shape. The ground meat is processed, shaped, cooked, and served as a dish.